Massimo Larossi, chef of Angelini Restaurant, Kowloon Shangri-La, Tsim Sha Tsui. (Valentine's Day supplement). 25 JANUARY 2007.

Massimo Larossi, chef of Angelini Restaurant, Kowloon Shangri-La, Tsim Sha Tsui. (Valentine's Day supplement). 25 JANUARY 2007. (Photo by Dickson Lee/South China Morning Post via Getty Images)
Massimo Larossi, chef of Angelini Restaurant, Kowloon Shangri-La, Tsim Sha Tsui. (Valentine's Day supplement). 25 JANUARY 2007. (Photo by Dickson Lee/South China Morning Post via Getty Images)
Massimo Larossi, chef of Angelini Restaurant, Kowloon Shangri-La, Tsim Sha Tsui. (Valentine's Day supplement).  25 JANUARY 2007.
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Editorial #:
1125009247
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South China Morning Post
Date created:
25 January, 2007
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South China Morning Post
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